Our planet is not replaceable.
As obvious as that statement is, people still treat Earth like there is another one on the back burner. The ocean levels are rising, the ice caps are melting and our ozone layer is disintegrating; we’ve left more of a carbon footprint in the last hundred years than the rest of history combined! The good news, however, is that the word “green” is becoming more ingrained in our social consciousness.
Thanks to environmental activists and supporters, the word “green” has taken on a whole new definition. Any attitude concerning “global environmental protection, bioregionalism, social responsibility” is considered green. The term has become a buzzword of sorts; restaurants, business, and manufacturers brandish the label to appeal to our ever-concerned society.
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There is a growing recognition, that the expanding suburban landscape is having a negative environmental impact. Suburban development often includes vast energy dependant monocultures (perfect, grass lawns). They consume a significant amount of natural resources, (water to keep them green and gasoline to keep them trimmed), and they reduce the amount of habitat available for native wildlife. Over use of fertilizers, herbicides and pesticides can leach into water supplies and be harmful to children and pets. Trends toward ecological landscaping and organic lawn care are lessening the detrimental effects of these designs. Many landscape designers are recommending native plant species, and even golf course managers are moving toward organic methods.
In practical terms our goal should be to move away from designs that depend on an extensive use of energy, without asking people to give up their lawns entirely. There are a number of options:
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